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Section Codes | Section Description |
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SECTION III | HS Codes List Of (Chapter 15-15) SECTION III; ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES |
Chapter Codes | Description |
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Chapter 15 | Animal or vegetable fats and oil and their cleavage products; prepared edible fats; animal or vegetable waxes |
Heading Codes | Heading Description |
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1509 | Olive Oil And Its Fractions, Whether Or Not Refined, But Not Chemically Modified |
HS Codes | Products Description | Custom Duty | Major Products |
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15092000 |
Virgin Olive Oil And Its Fractions Obtained From The Fruit Of The Olive Tree Solely By Mechanical Or Other Physical Means Under Conditions That Do Not Lead To Deterioration Of The Oil |
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15093000 |
Virgin Olive Oil And Its Fractions Obtained From The Fruit Of The Olive Tree Solely By Mechanical Or Other Physical Means Under Conditions That Do Not Lead To Deterioration Of The Oil |
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15094000 |
Virgin Olive Oil And Its Fractions Obtained From The Fruit Of The Olive Tree Solely By Mechanical Or Other Physical Means Under Conditions That Don’T Lead To Deterioration Of The Oil |
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15099010 |
Olive Oil And Fractions Obtained From The Fruit Of The Olive Tree Solely By Mechanical Or Other Physical Means Under Conditions That Do Not Lead To Deterioration Of The Oil (Excl. Virgin And Chemically Modified) : Edible Grade |
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15099090 |
Olive Oil And Fractions Obtained From The Fruit Of The Olive Tree Solely By Mechanical Or Other Physical Means Under Conditions That Do Not Lead To Deterioration Of The Oil (Excl. Virgin And Chemically Modified) : Other |
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