| HS Code Finder | |
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| Section Codes | Section Description |
|---|---|
| SECTION IV | HS Codes List Of (Chapter 16-24) SECTION IV; PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY |
| Chapter Codes | Description |
|---|---|
| Chapter 21 | Miscellaneous edible preparations |
| Heading Codes | Heading Description |
|---|---|
| 2102 | Yeasts (Active Or Inactive); Other Single Cell Micro-Organisms, Dead (But Not Including Vaccines Of Heading 3002); Prepared Baking Powders |
| HS Codes | Products Description | Custom Duty | Major Products |
|---|---|---|---|
| 21021010 |
Active Yeasts : Culture Yeast |
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| 21021020 |
Active Yeasts : Baker’S Yeast |
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| 21021090 |
Active Yeasts : Other |
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| 21022000 |
Inactive Yeasts; Other Dead Single-Cell Micro-Organisms (Excl. Packaged As Medicaments) |
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| 21023000 |
Prepared Baking Powders |
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